Welcome to the Blue Point Restaurant in Acushnet, MABlue Point Restaurant in Acushnet, MA
6 Dayton Street , Acushnet, Massachusetts                     Telephone: 508.995.9600
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Our Menus

Lunch / Dinner & Take Out Menu   Take Out Party Platter Buffet Function Printable Menus

  • Ask your server about our daily Blackboard Specials.
  • Enjoy your favorite wine, beer or cocktail with your meal.
  • Comfortable, eat-at bar available for up to 6 people
  • Reservations accepted for parties of four or more.
  • All prices subject to change without notice.

Lunch / Dinner & Take Out Menu

Lunch:
Thursday and Friday 11:30-4:00
Saturday 12:00-4:00
Dinner:
Tuesday-Saturday 4:00-9:00
Sunday 12:00-8:00

Reservations accepted for parties of 4 or more

Take-out available on entire menu

Fall and Winter Hours:
Tuesday-Thursday close at 8:00

• Before placing your order, please inform your server if a person in your party has a food allergy •

PRICES AND MENU SUBJECT TO CHANGE WITHOUT NOTICE

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Appetizers Appetizers

Bucket of Steamers 13.95 (July thru September 16.95)
Oysters Rockefeller (4) 8.50 (6) 11.95
Oysters on the half shell, baked with a topping of spinach, bacon and parmesan cheese.
Clams Casino 8.95
Littleneck clams baked with a lemon, garlic and herb butter, topped with bacon and seasoned bread crumbs.
Shrimp Mozambique 9.50
Shrimp sautéed in a spicy sauce with beer and garlic.
Buffalo Chicken Fingers sm. 7.95 lg. 9.95
Buffalo style chicken tenderloins served with blue cheese dressing and vegetable sticks. Choose either sweet honey barbecue or spicy.
Crab Cakes 6.95
Two large cakes with crab meat, mildly spiced and deep fried. Served on a bed mixed greens with remoulade sauce.
Italian Cheese Sticks 6.00
Tender mozzarella cheese, breaded and deep fried, served with our zesty tomato sauce.
Onion Rings sm. 5.00 lg. 6.50
Homemade thinly sliced rings, breaded and deep fried to order.
Fried Chicken Wing Dings 6.00
Stuffed Quahog 3.95
Garden Salad sm. 3.50 lg. 5.75
  lunch 3.25 5.50

Appetizers Anytime Salad Toppers

  lunch dinner
7 oz. Grilled Chicken Breast add 5.75 add 6.00
8 oz. Grilled Sirloin Tips add 8.25 add 9.00
6 os. Tuna Salad add 5.00  
4.oz Lobster Salad add 10.50 add 11.00
7 oz. Chicken Fingers (Spicy or Sweet) add 6.25 add 7.00
8 oz. Salmon Fillet (Grilled or Cajun) add 9.50 add 10.50
6 oz. Scallllops & Shrimp (Grilled or Cajun) add 9.50  
6 oz. Shrimp (Grilled or Cajun)   add 11.00
6 oz. Scallops (Grilled or Cajun)   add 12.00
Cheddar or Feta Cheese add 1.50 add 1.50

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Soups Soups

    Cup      Bowl 
Soup of the day   3.00     4.25
New England Clam Chowder   3.75     4.95
  lunch 3.50   lunch 4.75
French Onion Soup   4.00     5.00
  lunch 3.95   lunch 4.95

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Appetizers Fried Seafood Plates

Scallops lunch 11.00 15.95
Clams lunch 10.00 14.95
Half and Half 15.95
Shrimp lunch 10.00 13.95
Fish and Chips lunch 7.95 Sm. 9.75 Lg. 10.95
Fish and Salad lunch 8.95 Sm. 10.50 Lg. 11.95
Seafood Platter 23.00
Scrod, scallops, clams, shrimp and onion rings.
Fried Chicken Finger Plate lunch 8.00 10.95
Served with French fries.

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Seafood Entrées Seafood Entrées

Baked Scrod lunch 11.00 15.50
Our specialty, lightly crumbed and perfectly seasoned.
Scrod Meuniere (mernyair) lunch 11.00 16.50
Fillet of fresh cod or haddock, sautéed in a light egg batter, and finished with a lemon, parsley butter..
Baked Stuffed Shrimp lunch 11.00 (5) 17.00
Ritz cracker stuffing, lemon juice and drawn butter.
Baked Scallops lunch 12.00 18.50
Fresh sea scallops with seasoned crumbs and butter.
Baked Seafood Casserole 18.00
Scrod, scallops, and stuffed shrimp all in one casserole.
Lobster Casserole 21.00
Tender lobster meat baked with white wine, butter and crumb topping.
New England Clamboil 18.00 (July thru September 22.00)
One quart of sandless Maine steamers cooked with linguica, hot dog, sausage, onion, potato, broth, and butter.
North Atlantic Salmon 16.95
Choice of broiled with dill sauce or bourbon glazed.
Mozambique: Spicy Sauce with Beer and Garlic
With Chicken and Linguica 15.95
With Sirloin Tips and Mushrooms 16.95
With Scallops, Shrimp and Scrod 18.95

• Before placing your order, please inform your server if a person in your party has a food allergy •

All entrées served with potato, vegetable, rolls and butter.
Salad soup is available with any entrée for an additional 2.00
(French onion soup is not included) .

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Chicken Entrées Chicken Entrées

Chicken Parmigiana lunch 11.00 14.50
Breaded fresh chicken breast baked in our tomato sauce and topped with melted cheddar and mozzarella cheeses.
Chicken Marsala lunch 11.00 14.75
Chicken breast sautéed and flambéed with Marsala wine, mushrooms and brown sauce.
Chicken Broccoli Penne lunch 11.00 13.75
Fresh chicken crisp broccoli, and tube shaped pasta sautéed in a light garlic butter sauce.

All entrées served with potato, vegetable, rolls and butter.
Salad soup is available with any entrée for an additional 2.00.
(French onion soup is not included.)

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Beef Entrée Beef Entrées

Sirloin Tips lunch 11.00 16.95
Marinated steak tips charbroiled with sautéed onions, peppers and mushrooms.
Filet Mignon (8 oz.) 19.95
Certified Angus Tenderloin of Beef charbroiled and bordered with a demi-glace sauce, and topped with a Bearnaise sauce.
Sirloin Steak (12 oz.) 18.95
Choice of top of the line Certified Angus Beef, char-grilled and served with either garlic herb butter or caramelized onions and melted blue cheese.
Add a Surf to your Turf:
4 Baked Stuffed Shrimp 10.00 5 oz. Baked Scallops 10.00 5. oz. Lobster Casserole 12.50
Southern Fried Steak lunch 9.00 Sm. 11.50 Lg. 13.50
Thinly pounded Certified Angus Beef steak, seasoned, breaded, deep fried and served with brown gravy.
All entrées served with potato, vegetable, rolls and butter.
Salad soup is available with any entrée for an additional 2.00.
(French onion soup is not included.)

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Pasta Entrées Pasta Entrées

Fettuccine Alfredo lunch 10.00 12.50
Fettuccine noodles sautéed with butter, cream and real imported parmesan cheese.
With chicken
lunch 15.00 15.95
With shrimp lunch 17.00 17.95
With lobster lunch 19.00 19.95
Spaghetti or Fettuccine Scampi 11.50
Spaghetti or Fettuccine sautéed with garlic, olive oil, tomatoes, lemon and herbs.
With chicken 14.95
With shrimp 16.95
With lobster 18.95
Baked Lasagna lunch 8.00 8 oz. 7.95 16oz. 11.50
Our own homemade recipe with four cheeses and topped with tomato sauce.
Spaghetti & Meatballs lunch 8.00 10.95
Served with 3 meatballs for lunch and 5 meatballs for dinner.

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Sandwiches Sandwiches

All sandwiches are served with French fries, lettuce, tomato, and pickle.
Hamburger lunch 7.75 9.00
Cheeseburger lunch 8.25 9.95
Bacon Cheeseburger lunch 9.00 10.95
 
Burger Toppings — 1.25 each
Sautéed or grilled onions * Sautéed mushrooms * Blue cheese
Chicken Breast lunch 8.25 9.95
Charbroiled fresh chicken breast with bacon, melted cheese and mayonnaise.
Buffalo Chicken Breast lunch 8.25 9.95
Baked with spicy sauce, and served with blue cheese dressing.
Fish Sandwich lunch 8.25 9.95
Breaded fish fillet with your choice of tartar sauce, or spicy remoulade sauce.
Chicken Club Sandwich lunch only 8.00
 
Sweet Potato ff instead of reg. ff add 2.00 lunch 1.00
Onion Rings instead of ff add 2.50

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Sandwiches Savory Pies

Meat Pie lunch 8.50 10.25
Ground beef pork and potatoes baked in a homemade buttery crust, served with brown gravy.
Salmon Pie lunch 9.00 10.75
Alaskan red salmon and mashed potatoes baked in a homemade buttery crust, served with hollandaise sauce.

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Pizza Pizza

Cheese lunch 6.50 6.75
   
One-half topping lunch 7.00 7.25
   
One topping lunch 7.50 7.75
   
One and one-half toppings lunch 8.00 8.25
   
Two toppings lunch 8.50 8.75
   
Three toppings lunch 9.00 9.25
  
Four or more toppings lunch 10.00 10.25
12 inch pizza toppings: linguica, pepperoni, sausage, ham, meatball, mushroom, green pepper, onion, spinach, black olives, garlic, caramelized onion or roasted garlic
PREMIUM TOPPINGS (Each) 2.00: bacon, chicken or hamburg

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Special Pizzas Special Pizzas

Meat Lovers 10.25
(hamburg, pepperoni and bacon)
 
Bianco 7.75
(tomatoes, garlic and parmesan cheese).
 
Greek 8.75
(Spinach, feta cheese and onions).
 
Veggie 9.75
(Onion, green pepper, mushrooms, tomatoes, broccoli and spinach).
 
Buffalo Chicken 9.25
(Pizza sauce, cheese, and spicy chicken).
 
Clams Casino 9.75
(Chopped clams, bacon and garlic).
 
Hawaiian 9.25
(Ham and pineapple on a cheese pizza).
 
Chicken Alfredo 9.75
(Diced chicken with Alfredo sauce and pizza cheese).
 
Nicky's Martguerita Pizza 9.50
Alfredo sauce, sliced tomatoes, roasted garlic, parmesan cheese and freshly chopped basil.

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Sides Sides

French Fries (small) lunch 3.00 3.25
French Fries (large) lunch 4.00 4.50
Baked Potato 2.50
Vegetable 2.50
Spaghetti (sm.) with sauce 4.50
Meatballs (three) with sauce 3.50
Baked Stuffed Shrimp (3) 8.95
Alfredo Sauce 3.00

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Children's Menu Lite Appetite (ends at 5:45 p.m.)

Baked Scrod 11.95
Baked Scallops 13.95
Baked Stuff Shrimp (4) 12.95
Sirloin Tips 13.50

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Children's Menu Children's Menu

Hot Dog w/ff 4.95
Cheeseburger w/ff 6.95
Hamburger w/ff 6.50
Chicken Wing Dings w/ff 5.95
Chicken Fingers w/ff 6.95
Grilled Cheese w/ff 5.95
Spaghetti w/sauce 5.95
Spaghetti w/meatballs 6.95

Lunch / Dinner &Take Out Menu
Appetizers Soups Fried Seafood Plates Seafood Entrées
Chicken Entrées Beef Entrées Pasta Entrées Sandwiches
Savory Pies Pizza Special Pizzas Sides
Lite Appetite Children's Menu

Click here for a printable Dinner Menu (PDF File)

Click here for a printable Lunch Menu (PDF File)

Click here for a printable Takeout Menu (PDF File)

Printable Take Out Party Plater Menu (PDF File)



Our Menus

Lunch / Dinner & Take Out Menu Take Out Party Platter Buffet Function Printable Menus


Take Out Party Platter Menu


Hot items will be fully cooked and hot at time of pick-up.
Cold items are fully cooked but must be reheated.
Prices reflect pick-up by 5:00 p.m.
After 5:00 p.m. add an additional 10%
Pick up at 6 Dayton Street, Acushnet. Call for more information 508.995.9600.

Take Out Party Platter Menu
Hot Appetizers Hot Entrées Salad Hot Sides

Party Platter Hot Appetizers

Mini Crab Cakes (per dozen) with remoulade sauce 12.00
   
Oysters Rockefeller (per 20 each) 36.00
   
Shrimp Mozambique (family size serves 8-10) 40.00
   
Shrimp Mozambique (party size, serves 25) 95.00
  
Chicken Fingers (plain, buffalo, or sweet) (8-10) 29.00
   
Chicken Fingers (party size severs 25) 55.00
   
Italian Meatballs in spaghetti sauce (per 25) 17.50

Take Out Party Platter Menu
Hot Appetizers Hot Entrées Salad Hot Sides

Party Platter Hot Entrées

Family size Serves 8-10 • Party size serves 25
Baked lasagna (family size serves 8-10) 28.95
   
Baked lasagna (per 20 each) 48.95
   
Chicken Broccoli Penne (family) 29.95
with Alfredo Sauce add 7.95
Chicken Broccoli Penne (party) 49.95
with Alfredo Sauce add 12.95
   
Marinated Sirloin Tips (family) 49.95
   
Marinated Sirloin Tips (party) 89.95
   
Chicken Parmesan (family) 32.95
Chicken Parmesan (party) 59.95
   
Baked Stuffed Shrimp (per 25) 44.95
   
Vegetable Lasagna (family) 32.95
   
Vegetable Lasagna (party 52.95
   
Chicken Scampi w/ spaghetti or fettuccine (family) 29.95
   
Chicken Scampi (party) 52.95
  
Seafood Mozambique (scrod, scallops and shrimp) 44.95
   
Seafood Mozambique (party) 94.95
French Meat Pie (10 inch) 12.95
Cup of gravy add 2.00
12 oz. bowl of gravy add 3.00
Quart of mashed potatoes 6.95
Quart of vegetable of the day add 6.95


Take Out Party Platter Menu
Hot Appetizers Hot Entrées Salad Hot Sides

Party Platter Salad

Antipasto (family) 21.95
Antipasto (14 inch , serves 15-20) 29.95
Party Antipasto (18 inch serves 25-35) 42.95

Take Out Party Platter Menu
Hot Appetizers Hot Entrées Salad Hot Sides

Party Platter Hot Sides

Rice Pilaf (family) 12.95
Rice Pilaf (party) 26.95
Spaghetti or Fettuccine (family) 12.95
Spaghetti or Fettuccine (party) 26.95


Click here for a Printable Take Out Party Plater Menu (PDF File)


Our Menus

Lunch / Dinner & Take Out Menu   Take Out Party Platter Buffet Function Printable Menus


Sample Buffet Function Menu


Minimum 30 persons. Tax and tip not included.
Available Monday, Tuesday, Wednesday and Saturday. Maximum 60 people.

Below is a sample of menus available for buffet functions. Call 508.995.9600 for pricing.

Breakfast:

Baked Ham
Scrambled Eggs
French Toast
Cheese Danish
Coffee, Orange Juice





Luncheon #1:

Tossed Salad
Dinner Rolls & Corn Bread
Baked Scrod w/ Mushrooms
Char grilled Sirloin Tips
Baked Stuffed Chicken
Mashed Potatoes or Rice Pilaf
Green Beans
Grapenut Custard
Coffee

Luncheon #2:

Tossed Salad
Dinner Rolls & Corn Bread
Stuffed Shrimp
Baked Stuffed Sole
Char-grilled Sirloin Tips w/ Mushrooms
Rice Pilaf
Fresh Vegetable of the Season
Grapenut Custard
Coffee




Italian Luncheon:

Baked Lasagna
Chicken, Broccoli Ziti
Italian Meatballs
Antipasto Salad
Crusty Dinner Rolls
Assorted Pastries and Biscotti
Coffee


Our Menus

Lunch / Dinner & Take Out Menu   Take Out Party Platter Buffet Function Printable Menus

Printable Menus

Click here for a printable Dinner Menu (PDF File)

Click here for a printable Lunch Menu (PDF File)

Click here for a printable Takeout Menu (PDF File)

Printable Take Out Party Plater Menu (PDF File)



© 2008 Blue Point Restaurant
Website: www.bluepointrestaurantma.com

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Blue Point Restaurant   6 Dayton Street , Acushnet, Massachusetts  Telephone: 508.995.9600